Prep + cooking time: 1 hour (+ refrigeration) Serves: 4 INGREDIENTS 2 tablespoons olive oil375g assorted mushrooms, sliced thinly (see tips)2 tsp finely chopped fresh lemon thyme2 cloves garlic, crushed300ml pouring cream25g finely grated vegetarian parmesan-style cheese2 teaspoons fresh lemon thyme sprigs, extra POTATO GNOCCHI 500g desiree potatoes, unpeeled1...