07 Aug This Scrumptious Salad is a Skin-Booster in a Bowl

Green, delicious and full of goodness, this beauty-boosting salad is loaded with goodies that are great for your skin. Get ready for Spring (yes folks, it’s not far off) by eating this luscious chickpea-and-spinach salad regularly; giving your skin a healthy glow from the inside out. This skin-beautifying salad is affordable and easy to make. Check it out!

05 Aug The Goes-With-Anything Coconut Flour Biscuit Recipe

If you’re looking for a healthy replacement for all your favourite bread-based treats – breakfast muffins, cinnamon rolls, even shortcake – these gluten-free biscuits are just what you need. Made with our wholesome coconut flour, they go with any filling or topping, sweet or savoury. Plus they’re super-easy to make!

27 Jul Gluten-Free Chickpea Flour & Chocolate Chip Cookies

Gluten-Free Chickpea Flour & Chocolate Chip Cookies These baked goodies are the perfect treat to enjoy with a hot cup of tea, coffee or hot cocoa this winter! Made with our fab chickpea flour (also known as besan), these are naturally gluten-free cookies with added protein and fibre. Indulgent, wholesome and easy to make – ideal for baking on a winter day.

30 Jun 2 Delicious Low-Carb Bread Recipes for the Gluten-Free Gourmet

We’ve been writing a lot about bread lately, inspiring you to try healthy, wholesome alternatives to those ultra-processed supermarket loaves. There are so many creative and tasty ways to bake bread without using grains; this is great news for anyone with Celiac or gluten intolerance. Take a look at these 2 gluten-free, low-carb bread recipes, loaded with the nutritional power of coconut and almond products – plus a few surprising ingredients like apple cider vinegar and Japanese green tea!

26 Jun 2 Raw Bread Recipes that Rock!

Many people who haven’t tried the raw food diet are discouraged by the misconception that it’s very restrictive, and means giving up many of your favourite foods. But as any raw foodist will tell you, this simply isn’t true – in fact, the raw diet gives you plenty of new, creative and nourishing ways to enjoy the things you love most! That includes raw bread – yes, you heard right – it’s possible, it’s simpler than it sounds, plus of course it’s delicious and packed with nutrients. Check out this tasty raw bread recipe, great for picnics and lunch boxes, and a flax cracker “toast” recipe your family will love at breakfast-time.

26 Jun Pick of the Bunch: Gluten-Free Banana Bread Recipe

There’s nothing quite like a warm, moist slice of banana bread with your afternoon tea; it’s truly one of the most wholesome comfort foods out there. This gluten-free banana bread recipe adds a healthier twist to the classic banana loaf. It’s low in carbs and sugar, can be adapted for vegans and is suitable for most people with gluten intolerance. It’s also really easy to make, and the result is a scrumptious, nutrient-rich loaf of goodness.

26 Jun Making Bread Fun with Fruit & Nuts

Bread might be an everyday staple for many of us, but that doesn’t mean it can’t be an experimental, exciting and adventurous dish. A simple step like adding your favourite mixed fruits and nuts can transform a “plain Jane” loaf into something really special. Plus it adds a wealth of vitamins, minerals and even protein, making your bread more nutritionally balanced. We’ve got two delicious fruity, nutty bread recipes to share with you – whether you prefer the convenience of a bread-maker, or want to try your hand at a homemade artisan loaf. Both are really wholesome and tasty, great with a variety of toppings and so satisfying for cold winter days. Give them a whirl and please share your results with us!