Gluten-Free Chai Spiced Cupcakes & Cashew Cream Cheese Frosting
From our 12th birthday celebration @TheHonestGrazer whipped up these incredible morsels of joy and tastiness. CUPCAKE INGREDIENTS Dry 2 cups gluten-free cake flour 2/3 cup tapioca flour (or you can just use more gluten-free flour) 1 cup coconut sugar 2 tsp cinnamon 4 rooibos chai tea bags pinch of salt … Continue reading Gluten-Free Chai Spiced Cupcakes & Cashew Cream Cheese Frosting
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